A journey into the timeless flavours of Sri Lankan village life.

Step into the heart of authentic Sri Lankan village cooking at Villa Mayurana - Ahangama with our private Mud Kitchen Cooking Experience and Demonstration. Nestled within a 6 acre cinnamon plantation, the traditional mud kitchen offers a truly immersive setting surrounded by the sights, scents and tranquillity of Sri Lanka’s lush tropical landscape.

This hands-on culinary experience invites guests to discover the rich flavours, spices and cooking traditions deeply rooted in Sri Lankan culture. Guided by our local culinary team, guests will learn how a selection of authentic Sri Lankan dishes are traditionally prepared using fresh local ingredients, clay pots, aromatic spices and traditional cooking techniques passed down through generations.

Guests will also experience traditional Sri Lankan cooking over an open fire, offering a rare glimpse into the island’s authentic village-style culinary heritage. Combining both a live cooking demonstration and interactive participation, this approximately 1 hour private experience allows guests to actively engage in the preparation process while enjoying the warm hospitality and unique atmosphere of Villa Mayurana.

Ideal for culinary enthusiasts, food lovers and travellers seeking meaningful cultural immersion, this experience offers an authentic connection to Sri Lanka’s rich food culture and traditional way of life.